Recipe: Jarlsberg Norwegian Cheese Mushroom Pizza

Norseland Cheese shares a recipe for Jarlsberg Norwegian Cheese Mushroom Pizza

What’s for Dinner?

Jarlsberg Norwegian Cheese Mushroom Pizza

A new take on pizza

– Recipe courtesy of Norseland Cheese,

Serves 6


1 ball fresh or frozen (thawed) pizza dough (or use prepared crust)
2 tablespoons quality extra virgin olive oil
1 cup tomato sauce
2 cups grated Jarlsberg cheese
Handful of clean baby arugula
1-1/2 cups sliced mushrooms
2 tablespoons fresh chopped tarragon or chives


Preheat oven to 425 degrees. Heat pizza stone or large baking sheet.

On lightly floured surface sprinkled with cornmeal, roll dough out to about a 12- to 14-inch round. Brush with olive oil. Layer with tomato sauce, cheese, arugula, sliced mushrooms; sprinkle with tarragon or chives. Transfer to pizza stone or large flat baking sheet and bake 20-25 minutes or until cheese is melted and crust is lightly browned. Let stand on wire rack, 10 minutes.

For more cheese options, check out Move Over Mozzarella

follow BettyConfidential on... Pinterest

Read More About...
Related Articles...

0 thoughts on “Recipe: Jarlsberg Norwegian Cheese Mushroom Pizza

Leave a Reply

top of page jump to top